Beef Denver Steak

Tender, juicy Denver Steak in 20 minutes.

Ingredients

• Denver Steak
• Olive Oil
• Brown Sugar
• Worchestershire Sauce
• Dijon Mustard
• Traeger Beef Rub
• Traeger Blackened Saskatchewan Shake

Preparation

Tenderize steak with a wooden mallet, and marinate overnight in mixture of wet and dry ingredients. Start your Traeger on smoke with lid open for 5 minutes to get started, then set to high. Let grill heat up for 5 -10 minutes. Place steaks on grill and turn back to smoke for 15 to 20 minutes. Remove from grill and enjoy!

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